Epicurean International Thai Kitchen Stir-Fry Rice Noodles, 5.6 oz

Stir-Fry Rice Noodles with Seasoning, Toasted Sesame 5.6 oz (159 g) Original, imported premium. Quick & easy. Just 15 minutes. Crisp and aromatic, light and golden, toasted sesame seeds add an exotic burst of nutty flavor to any dish. With Thai Kitchen Toasted Sesame Noodles, we've combined this wonderful sesame taste with mild spices, sesame oil and our signature 100% pure rice noodles for a truly delicious, easy-to-prepare noodle dish. Enjoy it as a side dish or be creative and add some fresh vegetables or meat for a quick and satisfying noodle entree. Thai Kitchen - bring that Thai experience home, anytime. Vegan. Product of Thailand. Recommended Recipe: 2 Tbsp vegetable oil, 4 oz cut chicken, shrimp, vegetables or tofu, 1/4 cup water, 1/2 cup fresh bean sprouts. Optional: lime wedges, fresh chilies and cilantro. Recipe Time: 15 Minutes. Step 1: In a medium saucepan, boil 3 cups of water. Turn off heat and soak noodles in hot water for 3 to 5 minutes, until soft but firm. Drain well and rinse with cold water for 30 seconds. Set aside. Step 2: In a wok or large frying pan, heat vegetable oil. Add chicken, shrimp, vegetables or tofu and stir-fry until cooked. Step 3: Add softened noodles, seasoning and water. Stir-fry for 3 to 4 minutes until noodles become tender and sauce is absorbed into the noodles. (If noodles are still too firm, add 1 tsp. of water as needed and continue to stir-fry until tender.) Step 4: Drizzle noodles with included sesame oil packet, add bean sprouts and mix well to combine. Garnish with lime wedges, chilies and cilantro if desired. Serves 1 or 2. Contains: Peanuts, soybeans, wheat. 5.6 oz (159 g) P.O. Box 13242 Berkeley, CA 94712-4242 800-967-THAI 2005 Epicurean International, Inc.

Epicurean International Thai Kitchen Stir-Fry Rice Noodles, 5.6 oz