Greenwood Sweet & Tangy Original Recipe Beets Whole Pickled 16 Oz Jar

It began in 1937 in brooklyn, NY when irving greenwood first put out his famous recipes for pickled vegetables and distributed them with his nine- truck fleet. Today, you too can enjoy irving greenwood's prized recipe for whole pickled beets. We start with small, tender, whole young beets, then add a time-honored secret blend of pickling spices for a truly unique sweet and tangy taste. We're sure you'll find greenwood whole pickled beets are both good for you, and the best you've ever tasted- perfect in your own recipes, and delectable right out of the jar.

Kosher