Hormel? Hormel Smoked Pork Chop Boneless Thick

Smoked Pork Chops, with Natural Juices, Original 7.5 oz (213 g) Extra lean. Boneless. Fully cooked. Ready in minutes. U.S. Inspected and passed by Department of Agriculture. Keep refrigerated. To Bake: Heat oven to 375 degree F. Place pork chops in shallow baking dish. Cover. Bake 10 minutes or until hot. To Broil: Heat oven broiler. Place pork chops on rack of broiler pan. Broil 3 - 4 inches from heat 3 - 5 minutes, turning once. To Panfry: Place 1 teaspoon oil in skillet. Add pork chops. Cook over medium heat 3 - 6 minutes, turning once. To Microwave: Arrange pork chops in circle on microwave-safe plate. Cover. Heat on Medium (50 - 60% power) 2 minutes or until hot. (All microwave ovens vary. Times given are approximate.) 7.5 oz (213 g) 1 Hormel Place Austin, MN 55912 800-523-4635 Hormel Foods, LLC

Smoked Pork Chops, with Natural Juices, Original Extra lean. Boneless. Fully cooked. Ready in minutes. U.S. Inspected and passed by Department of Agriculture.