Lynden Farms Shoestring French Fries, 20 oz

French Fries, Shoestring Style 1 lb 4 oz (566 g) Keep frozen until ready to use. Fryer: 1. Preheat Fryer on High (375 degrees F). 2. Fry approximately 2 cups frozen fries for 3 to 4 minutes, or until golden brown. 3. Drain on paper towels. Season to taste. Ice crystals or water droplets may cause spattering. Add fries to hot oil carefully. Skillet: 1. Heat 1/4 cup oil in large skillet over Medium-High heat. 2. Fry a single layer of frozen fries (approximately 4 cups) for 12 to 15 minutes, or until golden brown. Turn frequently. 3. Drain on paper towels. Season to taste. Oven: 1. Preheat oven to 450 degrees F. Arrange frozen fries in a single layer on ungreased baking pan. 2. Bake for 20 to 25 minutes or until golden brown. Turn as needed for even browning. 3. Season to taste. Toaster Oven: 1. Preheat oven to 450 degrees F. arrange fries in a single layer on ungreased tray. 2. Bake or 25 to 30 minutes or until golden brown. Turn as needed for even browning. 3. Season to taste. Contains wheat, milk. 1 lb 4 oz (566 g) Boise, ID 83707

French Fries, Shoestring Style