Zatarain's Crawfish, Shrimp & Crab Boil, 3.0 oz Box

The flavor of the water was so nasty. You do better looking online for a better recipe. There was way too much mustard seeds and peppercorn seeds. I followed the packaging to the T and was grossed out by the flavor of the broth they wanted me to boil my seafood in. What a waste. Don't buy this stuff.

Zararan's Crawfish, Shrimp, and Crab Boil Seasoning took my seafood to the next level! The blend has the perfect balance of spice, flavor, and aroma not too salty, not too overpowering, just right. It brought out the natural sweetness of the shrimp and crab while giving that bold, authentic Cajun kick I love. Everyone at our boil kept asking what seasoning I used! I also love that it dissolves easily and coats everything evenly. Highly recommend this to anyone who wants restaurant-quality flavor at home.

I've tried a bunch of seafood boils, and Zatarain's is the one I keep coming back to. It's bold without being harsh, super consistent, and makes it easy to get that classic Gulf Coast flavor—fast. Compared to other brands I've used, it has cleaner spice balance (not overly salty), and the aroma actually sticks to the shrimp and potatoes instead of just perfuming the water. The biggest benefit is how foolproof it is: toss it in, simmer, and you're done. I'd definitely buy it again, and yes—I'd recommend it to friends who want a no-guesswork seafood boil that tastes like you did way more work than you did.

Zatarain's Crawfish, Shrimp & Crab Boil is hands-down the secret to that bold, authentic New Orleans seafood flavor. I grew up loving a good seafood boil, and this little 3 oz. bag delivers every time, perfectly seasoned, spicy, and full of that classic Gulf Coast taste. We used it for shrimp and crab, and the aroma alone had everyone's mouths watering. The blend of seven spices is spot on, not too salty, not too overpowering — just that perfect balance of heat and flavor that makes you want to dip everything in the pot. I followed the directions on the package (added lemon and a bit of cayenne for an extra kick), and it turned out amazing. The seafood soaked up all that seasoning, and we let it rest in the pot afterward for that perfect flavor punch. It's super easy to use just toss the bag in the boiling water and cleanup is a breeze since the seasonings stay contained. I also love that it's consistent every time, whether I'm doing a big batch for friends or just a small weekend boil for the family. If you want that real Louisiana boil flavor without guessing or mixing your own spices, Zatarain's is the way to go. It's a staple in our kitchen now nothing else comes close!

I received a free sample of this to try out and review. We chose to use this for shrimp. It added plenty of flavor to our seafood. It was so easy to toss the whole bag of seasonings in the pot and made clean up a breeze! I enjoyed the flavor it gave, but my husband said it lacked a little flavor for his tastes. Overall, I would buy it again and will look forward to trying it with other seafoods.