Victorinox Swiss Army Fibrox 3-Piece Chef's Knife Set with Black Handles 5.1053.3-X3

Victorinox Swiss Army 3 Piece Chef's Knife Set Black Fibrox Pro Handle Kitchen Cutlery MODEL NUMBER: 47892Victorinox is moving away from printing the Forschner logo on the knives. Actual knife may not include Forschner logo Our multipurpose 3 Piece Chef's Set with slip resistant Fibrox handles are the perfect companion to the professional or home chef. The high carbon stainless steel blades are stamped from cold-rolled steel and carry a lifetime warranty against defects in materials and workmanship. The sanitary Fibrox handles are textured to provide maximum grip and comfort and are NSF certified. Hand-washing recommended. Overall Dimensions:Chef's Knife: 8 inchesCarving Knife: 8 inches Paring Knife: 4 inchesABOUT VICTORINOX...THE ORIGINAL SWISS ARMY BRANDIn1897 the Original Swiss Army Knife was created in the small village of Ibach, Switzerland. Since that time, Victorinox has become well-known in more than 100countries for precision, quality, functionality and versatility. Uncompromising craftsmanship makes these Knives worthy to carry the "cross and shield" emblem that symbolizes the legend of Victorinox and the Swiss Army Brand.Whether you're going around the corner or around the globe, classically styled Swiss Army will make sure that you're equipped for life's adventures.No matter what those adventures might be.The relentless innovation that has driven a dozen decades of success is celebrated this anniversary year with a dynamic new graphical treatment developed exclusively for this collection. The design is inspired by the iconic logo that has marked every Swiss Army Knife since 1909.We also carry a full line of original Victorinox Swiss Army Accessories Including Cutlery Edge Guards!Just Click Here! For our full line of Victorinox Swiss Army Knives To view our eBay store Find these and many other Swiss Army Knives in our eBay StoreCOMBINE PURCHASES AND SAVE ON SHIPPINGINTERNATIONAL CUSTOMERS WELCOME Red53001Yellow53008New Breakup53492EdelweissBlue54721Cobalt Blue53002Hunter Green53024Shadow Grass53490EdelweissRed54719Pink53005Purple53034Shamrock53014EdelweissPurple54722Black53003White53007Star of David54002EdelweissPink54720TranslucentPink54005TranslucentAmethyst54215TranslucentYellow54218EdelweissLime Green54723TranslucentSapphire54212TranslucentEmerald54214TranslucentOnyx54215TranslucentRuby54211FluorescentYellow53208Gray53006Boy ScoutRed53031 Bonus: PayPal buyers get complimentary access to belote's weekly newsletter.

What is NSF? A Stampled Knife is cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A stamped knife can usually be identified by the absence of a bolster. Victorinox manufactures a complete range of stamped blades with our unique Fibrox handle and are considered the greatest âvalueâ knife range in the industry. This range is marketed to the professional trade under the RH Forschner Brand. Where are Victorinox knives made? Victorinox is the largest knife manufacturer in Europe and is located in Ibach, Switzerland. All Victorinox stamped Blades are manufactured in Switzerland. The exclusive forged range offers a unique partnership, whereby the knife is forged in Solingen, Germany (the heartland of hot drop forged cutlery) and is finished in Switzerland, including all quality control, polishing, and the famous Victorinox factory edge. This delivers the utmost quality product possible. What is NSF? It stands for the National Sanitary Foundation and is a seal of quality assurance. It is used primarily in the commercial environment and is on all stamped blades made by Victorinox. All fibrox handles of Victorinox are NSF approved. What are the different edges and what do they do? The Victorinox Chef knives come with a straight or fine edge. This means it has a perfect taper along the blade and no serrations. It will cut perfectly and without tearing or shredding. Chef Knife The most important tool and is essential to every cook. Used in a rocking method to mince, dice, chop vegetables, herbs, and is the chefs best friend Stamped Knives are cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive and can be resharpended over and over again.. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A stamped knife can usually be identified by the absence of a bolster. Our patented Fibrox handles are hygienic, dishwasher safe and slip-resistant. Victorinox manufactures a complete range of stamped blades with our unique Fibrox handle and are considered the greatest value knife range in the industry. This range is marketed to the professional trade under the RH Forschner Brand