Inventure Foods Seattles Best Coffee, 12 oz

Coffee, Ground Organic, French Roast 12 oz (340 g) Smooth roasted since 1970. Big, Intense, bittersweet with hints of dark chocolate. Our darkest coffee is roasted in the great French Roast tradition so that it is smoky and bold, yet still incredibly flavorful and drinkable. Of coarse, this intense, bold coffee is an acquired taste, but coffee lovers who seek a classic brew have been heard to exclaim after sipping our cup: Vive La French Roast! Our Story: We drink lots of coffee in Seattle, and it's been that way since the early '70s, when a group of coffee lovers started a roasting revolution. Our founders were some of those early coffee pioneers. They developed a unique slow roasting process, and over the years, these great coffees have been offered in our cafes and celebrated for their distinct smoothness and rich flavor. Good coffee is appreciated everywhere, but only one is smooth enough to be called Seattle's Best Coffee. After all, our name is our promise. Social and environmental responsibility. We call them best practices, but really it's just about doing the right thing, for our guests, our employees and the coffee growing communities of the world. As you sip a rich, smooth cup of Seattle's Best Coffee, it's reassuring to know that we actively support sustainable growing practices, equitable relationships with farmers and other community-building programs around the world. This coffee has been Fair Trade Certified by TransFair USA. By choosing a better life for farming families through fair prices, direct trade, community development and environmental stewardship. The best cup of coffee: Brewing: Measure one rounded tablespoon (7 g) of coffee per 6 fl oz (180ml) of water. Add more or less coffee to achieve the perfect cup for you. Storage: The longer coffee is exposed to air, heat, moisture and light, the more flavor it loses. To retain the best coffee flavors, always squeeze air from bag and close securely. 12 oz (340 g) 2401 Utah Ave South Seattle, WA 98134 2006 Seattle's Best Coffee, LLC

Coffee, Ground Organic, French Roast Smooth roasted since 1970. Big, Intense, bittersweet with hints of dark chocolate. Our darkest coffee is roasted in the great French Roast tradition so that it is smoky and bold, yet still incredibly flavorful and drinkable. Of coarse, this intense, bold coffee is an acquired taste, but coffee lovers who seek a classic brew have been heard to exclaim after sipping our cup: Vive La French Roast! Our Story: We drink lots of coffee in Seattle, and it's been that way since the early '70s, when a group of coffee lovers started a roasting revolution. Our founders were some of those early coffee pioneers. They developed a unique slow roasting process, and over the years, these great coffees have been offered in our cafes and celebrated for their distinct smoothness and rich flavor. Good coffee is appreciated everywhere, but only one is smooth enough to be called Seattle's Best Coffee. After all, our name is our promise. Social and environmental responsibility. We call them best practices, but really it's just about doing the right thing, for our guests, our employees and the coffee growing communities of the world. As you sip a rich, smooth cup of Seattle's Best Coffee, it's reassuring to know that we actively support sustainable growing practices, equitable relationships with farmers and other community-building programs around the world. This coffee has been Fair Trade Certified by TransFair USA. By choosing a better life for farming families through fair prices, direct trade, community development and environmental stewardship.