Campbells Campbell Skillet Bacon Cheddarburger

Campbell's® Bacon Cheddar Beef Skillet Sauces.Per 1/4 cup.80 calories.3.5 sat fat 18%DV.600 mg sodium 25%DV.1g sugar.4 servings.Just add ground beef & pasta. Bacon Cheddar Beef.You will need:1 lb. ground beef.1/2 cup uncooked elbow pasta.Cooks in 20 min.1. Cook and drain pasta according to package directions. Meanwhile, cook beef in skillet over medium-high heat. Pour off any fat.2. Stir pasta and sauce in skillet and cook until the mixture is hot and bubbling.Also try with ground turkey!Promptly refrigerate after opening.

Skillet Sauces, Bacon Cheddar Beef Just add ground beef & pasta. 4 servings. Per 1/4 Cup: 80 calories; 3.5 g sat fat (10% DV); 600 mg sodium (25% DV); 1 g sugars. No artificial flavors. Also try with ground turkey. Visit: CampbellSauces.com for more recipes. Satisfaction guaranteed.