Catalina Finer Food Catalina Potato Balls, 8 ea

Potato Balls, Stuffed, with Beef and Pork 8 balls [12 oz (339 g)] Catalina's traditional family recipe. The highest quality ingredients and traditional Latin flavor is in every serving of Catalina's Stuffed Potato Balls. US inspected and passed by Department of Agriculture. Keep frozen. This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot, refrigerate leftovers immediately or discard. Deep Fry: Thaw product. Pre heat oil to 350 degrees F. Use enough oil to fully cover product. Fry product for 5 minutes, remove oil, and set for two minutes. Do not fry more than 3 or 4 at a time. Minimum internal temperature reached should be 150 degrees F. Pan Fry: Thaw product. In a skillet pan, preheat over Medium heat enough oil to cover bottom of the pan. Fry the product for 6 minutes, turning frequently. Remove from pan, and let set for two minutes. Do not fry more than 3 or 4 at a time. Minimum internal temperature reached should be 150 degrees F. Contains wheat, milk, and soy. 8 balls [12 oz (339 g)] 4710 West Cayuga Street Tampa, FL 33614 813-876-3910

Potato Balls, Stuffed, with Beef and Pork Catalina's traditional family recipe. The highest quality ingredients and traditional Latin flavor is in every serving of Catalina's Stuffed Potato Balls. US inspected and passed by Department of Agriculture.