Extra White Gold Gluten Free AP Flour

Switch your regular flour to Extra White Gold Gluten Free AP Flour, a healthier and gluten-free all-purpose flour! Be it for your usual cooking recipes or some baked goodies, this gluten-free and vegan flour is your ideal alternative. This protein and fiber-enriched formula promotes and supports your health while you enjoy that delectable cake, pastry, waffle, pancake, or pumpkin bread! Whip up any baked good your heart desires with the assurance of healthy cooking from Extra White Gold. This dried fine flour blend undergoes rigorous testing before being sent off on the way to your kitchen. It not only boasts labels of gluten-free but is also dairy, soy, egg, nut, wheat and preservative-free!

ALL-PURPOSE - Bake cakes, pies, pastries, pancakes and cookies with gluten-free dried baking flour GLUTEN-FREE - Extra White Gold flour is a cup to cup gluten-free flour FREE FROM ALLERGENS - Free from milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy SWAP-A-CUP CONCEPT ? Swap out enriched white flour for this gluten-free, sugar-free formula INGREDIENTS - Rice flour, potato starch, modified tapioca starch, tapioca starch, corn starch, pea protein, cellulose fibers, xanthan gum (stabilizer), sodium acid pyrophosphate, sodium bicarbonate, mono diglyceride (emulsifier), salt PLANT BASED & VEGAN- Guaranteed to be dairy free, nut free, high protein, keto friendly, and sugar free