igourmet Blue Stilton Cheese Half Moon Cut in Gift Box - The King of English Cheeses, Stilton is a creamy pungent English cheese, We Call This one The Royal Blue

Blue Stilton DOP Half Moon Cut Gift Box (2.5 pound) This 2.5 pound half-moon cut of Blue Stilton is the cheese the English have kept for themselves until now! Its extraordinary flavor comes from careful aging for a minimum of eight weeks. This special Stilton, still produced in Leicestershire, is full, rich and creamy. Its shocking blue veins radiate outward from a natural, crinkly brown crust, revealing layers and folds of honeyed, cheddary flavor. We recommend this Stilton as a pure table (eating) cheese. It is too precious and delicious to submerge in a dressing or dip. Made from pasteurized cow's milk. Please Note: This is a 2.5 pound cut from a larger wheel, in the shape of a half moon. Gift Presentation: Artfully packed in a luxurious leatherette gift box.

igourmet Blue Stilton Cheese Half Moon Cut in Gift Box - The King of English Cheeses, Stilton is a creamy pungent English cheese, We Call This one The Royal Blue Blue Stilton Cheese Is Cut And Wrapped By The Hands Of Our Cheese Experts, Blue Stilton Cheese Also Ships Prime Expedited in an Insulated Package to Ensure Freshness. Blue Stilton Cheese - Known as the "King of English Cheeses", Stilton is a creamy pungent English cheese that is made in two varieties: the famous blue-veined Blue Stilton and the less common White Stilton. The village of Stilton became famous for Blue Stilton cheese which was once referred to as "English Parmesan". During this time, Stilton was a hard cream cheese that had a reputation for quality, the Stilton Cheesemaker's Association was formed in order to protect the quality of Stilton cheese. Blue Stilton is aged for a minimum of nine weeks which creates a semi-soft creamy cheese that gets crumblier as it ages. Blue Stilton gets its distinct blue veins from "penicillium roqueforti". Award Winning Blue Stilton Cheese In a Gift Box - This 2.5 pound half-moon cut of Blue Stilton is the cheese the English have kept for themselves until now! Its extraordinary flavor comes from careful aging for a minimum of eight weeks.