Pontchartrain Blues Wild Caught Pasteurized Blue Crab Claw Crabmeat, 8 oz Tub (Refrigerated), 15 g Protein/Serving, Contains Shellfish

Pontchartrain Blues Pasteurized Blue Crab Claw Crabmeat is from Blue Crab that is wild-caught and sustainably sourced from the Gulf of Mexico. Our claw crabmeat is from the claw of Blue Crab that have been hand-picked and steam cooked under pressure. Our Blue Crab Claw Crabmeat makes a flavorful addition to an array of recipes and the texture holds up well in crab salads, stuffings and soups. This refrigerated claw crabmeat is convenient and recipe ready, it has already been removed from the shells, saving you the time and effort of doing it yourself. Pontchartrain Blues Blue Crab Claw Crabmeat is a great source of protein, low fat and low carbohydrate. Add it to all of your favorite seafood recipes to create healthy and tasty dishes. 15g of protein per 3 oz (85g) serving. Ingredients: Blue Crab Crabmeat, (C. Sapidus), Sodium Acid Pyrophosphate.

Pontchartrain Blues Pasteurized Blue Crab Claw Crabmeat, 8 oz Tub (Refrigerated): Hand-picked, steam cooked under pressure, pasteurized and refrigerated Convenient and recipe ready, claw crabmeat has already been removed from the shells Great flavor with a delicate but firm texture that will hold up in recipes Perfect and easy to add in stews, gumbo, crab dips and all your other favorite seafood dishes 15g of protein per 3 oz (85g) serving Good source of protein, low fat and low carbohydrate Convenient resealable tub Wild-Caught MSC Certified Sustainable Seafood Does not contain: milk, eggs, tree nuts, peanuts, wheat, or soybeans Great Option for Lent Ingredients: Blue Crab Crabmeat, (C. Sapidus), Sodium Acid Pyrophosphate Allergen: contains shellfish