Rana Meal Solutions Rana Ravioli, 12 oz

Ravioli, Caprese Duet 12 oz (340 g) Two fillings: tomato mozzarella & basil pesto. 2 fillings one great taste. All natural. No preservatives. 12 oz size! Italy's most loved (Based on refrigerated pasta sales). Master pastamaker. Verona, Italia. Over 50 years. My Story: I am Giovanni Rana, born near Verona, Italy, and passionate about making pasta for over 50 years. The finest ingredients make my pasta the No. 1 filled pasta in Italy. My pasta, as thin as the pasta my grandmother made, allows the wonderful flavors of the filling to shine through. My Ravioli Caprese Duet is reminiscent of a fresh Caprese salad, from the island of Capri. This island's specialty combines local tomato, basil and mozzarella to create the perfect symphony of flavors, textures and colors. I am pleased to cross the ocean to America, sharing my passion with you. Buon appetito a tutti! - Giovanni Rana. For more information or to contact us go to www.giovannirana.com. Keep refrigerated; may be frozen. Cook thoroughly. For food safety and quality, follow cooking directions to ensure product reaches internal temperature of 160 degrees F. Preparation: 1. Heat 6 quarts of water to boiling. Add pinch of salt to boiling water. 2. Add pasta and return to a gentle boil. Cook 2-1/2 minutes (If frozen, do not thaw; cook additional 1/2 minute). 3. Remove and drain. Enjoy the wonderful flavors of my fillings, as we do in Italy: Toss in extra virgin olive oil and top with freshly grated cheese. Contains egg, milk, wheat. 12 oz (340 g) 550 Spitzer Road Bartlett, IL 60103 888-326-2721

Ravioli, Caprese Duet Two fillings: tomato mozzarella & basil pesto. 2 fillings one great taste. All natural. No preservatives. 12 oz size! Italy's most loved (Based on refrigerated pasta sales). Master pastamaker. Verona, Italia. Over 50 years. My Story: I am Giovanni Rana, born near Verona, Italy, and passionate about making pasta for over 50 years. The finest ingredients make my pasta the No. 1 filled pasta in Italy. My pasta, as thin as the pasta my grandmother made, allows the wonderful flavors of the filling to shine through. My Ravioli Caprese Duet is reminiscent of a fresh Caprese salad, from the island of Capri. This island's specialty combines local tomato, basil and mozzarella to create the perfect symphony of flavors, textures and colors. I am pleased to cross the ocean to America, sharing my passion with you. Buon appetito a tutti! - Giovanni Rana. For more information or to contact us go to www.giovannirana.com.