Tropical Sun Sorrel (Single Pack)

tropical sun sorrel (single pack) manufacturer : tropical sun product dimention : 6.89 x 4.88 x 2.01 inches; 3.53 ounces - make hot & cold drinks - serves 10-15 cups festive sorrel punch the dried red sepals of the roselle plant are popularly known as sorrel in the caribbean. sorrel is a widely used ingredient across the sunshine islands in the making a range of delicious drinks that include cocktails and warming tea. sorrel is particularly common at social gatherings such as christmas, easter and family get-togethers. the rich earthly yet sweet flavor it delivers has made it a must have caribbean island tradition. tropical sun sorrel is perfect to add a touch of the tropics to any occasion, being it a nurturing evening treat, or a celebration with friend and family serves: 6/ prep time: 5 minutes/ cook time: 1 hour/ difficulty: easy from mulled wine to hot toddys, christmas wouldn’t be complete without festive drinks, of which caribbean sorrel punch is undoubtedly one of the most delicious! made with tropical sun food’s dried sorrel, its unmistakable vibrant magenta colour gives it a christmassy glow and its tart and tangy flavour perfectly compliments the dark rum that warms you up from the inside out. perfect hot or over ice, served with a slice of caribbean christmas rum cake! ingredients 1.5 litre of water 100g of tropical sun dried sorrel 4 whole cloves 1 cinnamon stick 100ml of dark rum 1 100ml of maple syrup the juice of 1 orange the juice of 2 clementines 1 tsp of lemon juice clementine or orange slices for garnish method bring the water to boil in a large pan. remove it from the heat and add tropical sun dried sorrel, cloves and cinnamon stick. cover and let it steep for 1 hour. pour the mixture through a strainer and discard the sorrel and spices. add the rum, maple syrup, orange, lemon and clementine juice. either warm it for few seconds and serve warm or serve over ice.

Make Hot & Cold Drinks Serves 10-15 Cups