Who Wants Candy? (Paperback)

Sharrock presents more than 350 classic and innovative candy recipes from toffees to fudges, fruit candies to truffles. Includes basic cooking tips and secrets for success. Third-generation candy-maker Jane Sharrock shares here some 400 recipes for mouth-watering candies, chocolates, pralines, cremes, fudges, cookies, toffee, and holiday treats. This step-by-step candy bible covers everything from the traditional to the exotic. Complete with instructional chapters on the basics of candymaking, it deserves a place on every cookbook shelf. This collection features such irresistable treats as: Marry Me Toffee Pistol Pete's Peanut Brittle Grace's Walnut Butter Fudge Cherry Almond Bark Panache Penuche Raspberry-Fudge Truffles and something called Aunt Bill's Brown Candy... Plus: No-bake cookies Practical and fascinating information about ingredients and candy chemistry Dipping candies in chocolate A basic candy glossary

Third-generation candy-maker Jane Sharrock shares here some 400 recipes for mouth-watering candies, chocolates, pralines, cremes, fudges, cookies, toffee, and holiday treats. This step-by-step candy bible covers everything from the traditional to the exotic. Complete with instructional chapters on the basics of candymaking, it deserves a place on every cookbook shelf. This collection features such irresistable treats as: Marry Me Toffee Pistol Pete's Peanut Brittle Grace's Walnut Butter Fudge Cherry Almond Bark Panache Penuche Raspberry-Fudge Truffles and something called Aunt Bill's Brown Candy... Plus: No-bake cookies Practical and fascinating information about ingredients and candy chemistry Dipping candies in chocolate A basic candy glossary