Frozen Sea Best Bay Scallops, 1 lb

Sea Best Bay Scallops have a rich, sweet flavor and a medium, tender texture that melts in your mouth. Due to their small size, bay scallops are great for appetizer applications like ceviche and seafood cocktail, or serve them in decadent entrée courses like scallop risotto or seafood gratin. Serve with sides like rice pilaf, quinoa salad, roasted potatoes or sautéed vegetables for a center-of-the-plate approach. Or try serving scallops atop a salad, in a pasta or risotto, or atop a steak as part of a hearty Surf n’ Turf entrée. Processed in facility that processes fish and crustacean shellfish.

rich, sweet flavor medium, tender texture small bay scallops