Mori-Nu Silken Tofu Organic, Velvety Smooth and Creamy Low Fat, Gluten-Free, Dairy-Free, Vegan, Made with Non-GMO organic soybeans, 10.8 oz, 2 Pack

Our Organic Tofu is a nutrient-rich, low-fat source of vegetable protein perfect for dips, sauces, smoothies, soups, and desserts. It’s a great plant-based alternative to eggs and dairy, offering a complete source of clean protein. With a velvety texture, it helps create creamy sauces, smooth soups, and indulgent desserts.

Mori-Nu Organic Firm Silken Tofu has a creamy, smooth texture and makes a great addition to entrees, salads, and desserts. It is served in an award-winning aseptic package that helps promote a long shelf life. Mori-Nu Silken Tofu is Non-GMO Project Verified, gluten, preservative, and dairy-free, and made in the USA. Ingredients: Water, Organic Soybeans, Glucono-Delta-Lactone, Calcium Chloride. 18 g of complete protein per package. USDA Organic, Low-fat vegetable protein for Soups, salads, dips, sauces, and smoothies. It is a great alternative to eggs and dairy. It needs no refrigeration until the award-winning aseptic package is opened. 2 pack of NET WT 10.08 OZ (305g) included.