Cashew Nuts, 8 Ounces – Non-GMO Verified, Large Size W240, Unsalted, Kosher

Cashews from Food to Live are a snack anyone could enjoy and an ingredient that can enhance the flavor of many dishes. These nuts give you an energy boost, so having a pack in your office desk can come in handy. Essential nutrients from Cashews help your body stay healthy and strong. Including these nuts into a well-balanced diet can reduce the risk of developing a great number of serious diseases. Nutritional Value Cashews are highly nutritious. They are a great source of essential minerals, in particular copper, iron, zinc, selenium, and magnesium. They also contain B vitamins and a potent antioxidant, vitamin E. Directions Cashews taste delicious while raw and can be added to desserts, salads, and many other dishes. Some recipes even have them sprinkled over coffee with whipped cream. You can also eat roasted cashews anytime to ‘recharge your batteries’. This product is processed in a facility that also processes tree nuts and wheat. WARNING: Contains tree nuts.

✔️ NON-GMO VERIFIED & KOSHER: Raw Cashews by Food to Live are a Premium Quality and Non-GMO Verified product. Moreover, it is Kosher, Vegan, and contains no additives, cholesterol, and trans-fat. ✔️ W-240 CASHEWS vs W-320 CASHEWS: Food to Live offers Raw Cashews in 2 sizes, W-240 and W-320. W-240 stands for Whole Cashews 240 kernels per pound vs. W-320, which stands for Whole Cashews 320 kernels per pound. W-240 are a larger size Cashews than W-320. ✔️ HIGHLY NUTRITIOUS & LOW IN SUGAR: Besides being absolutely delicious, Cashew Nuts are low in sugar and incredibly rich in Potassium, Magnesium, and Phosphorus. They’re also a great source of plant protein, Zinc, and B Vitamins. ✔️ SNACK & INGREDIENT: Enjoy Cashews unsalted or spiced up, roasted or raw. It is a great snack right out-of-the-bag, and can be added to baked goodies, desserts, and salads. ✔️ PERFECT FOR VEGAN MILK & BUTTER: Use Food to Live Cashews to make delicious and nutritious vegan cashew milk. Blend Cashews to make sweet or savory cashew butter, ice-cream, and even cashew flour.