Blues Hog Raspberry Chipotle BBQ Sauce, Gluten-Free, 25 oz

A friend suggested this a couple of months ago so I decided to get one and try it out. Since then, I have purchase probably 15 bottles! I put it on almost everything, rice, pork, chicken, beef, ribs, chili, fajitas, and even fish. I use it instead of ketchup on fried potatoes... This stuff is awesome! I'm 57 years old and I've never used a sauce or condiment that has taken over my kitchen like this stuff has. I like their other sauces as well, but the raspberry chipotle is special. Sweet, savory with a zing that won't set your mouth on fire but will let you know it's there.

I love this stuff! I use it a lot and have turned many onto it. Not once have I ever had a crystallization problem. The flavor is nice and sweet and caramelizes nicely on the meat surface if you want it to. The only thing I can think would be better would be if there was a heat version.

Really good on pork

I saw these sample size bottles about 3 months ago. They only had 6 bottles left of the raspberry chipotle BBQ sauce... So I bought them all. I made pulled pork in my pressure cooker using one of the 3.5 oz bottles. OMG! Fantastic! Also added some citrus garlic seasoning. The second day I was trying to figure out how to jazz up the leftovers, so I added 1+1/2 cups sour cream and served it over rice. Unbelievable!! Luckily, I made enough for four days because that's all I've eaten! I'm addicted to this BBQ sauce!

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