Cool Whip Extra Creamy Whipped Topping, 12 oz Tub

I love this extra creamy version of cool whip! I love to bake during the summer for family barbecues and get togethers, and also incorporate the seasonal fruits! Cool Whip makes for a great replacement for regular frosting on cakes! I enjoy making pound cake or angel food cake topped with cool whip and using fresh berries. Granted, it must stay refrigerated, but it never seems to last long enough to worry about storage!!! Family and Friends make it disappear quite quickly! It's a light, creamy slice of heaven!

Best and Easiest Dessert Ever!! 1 Large Tub [ or 2 small tubs] of Cool Whip, Large Can of Crushed Pineapple [ drained!!], large box of Lime Jello, and lastly a large container of cottage cheese [ 24 Ounces ]. Combine All ingredients saving cool whip for last. Slowly fold cool whip into other ingredients in a large bowl.. Fold slowly to keep fluffy and mixed well. Refrigerate!! ENJOY! Combine all ingredients saving

As odd as it sounds, I had never tried Cool Whip until this last Christmas season. Once I found out what is was made with, I will NEVER have it again. It's all hydrogenated oils. That's disgusting. For your health, I DO NOT recommend you eat this product.

Let me say about this paragraph here is a good easy way of not make it with me from scratch which the store one day and I got a call with the girls were talking about I'm gonna make some whip cream but then I have no time so they got theirs instead highly recommend it taste good

Cool Whip Extra Creamy Whipped topping is the only one I buy to go on top of my pies. My sons both would make it disappear when they were younger, now they just put it on top of what ever desert they are having. I have seen them put it on top of an iced cake. This family loves Cool Whip. I keep it on hand at holidays and everyone knows to check the fridge for it. Now I don't have to worry about it being eaten straight out of the bowl by the kids. Of course now everyone has to worry that I will be the one to do that. lol