Fox Run Marble Pastry Board For Rolling Dough, White, 16" x 20" Marble Charcuterie Board

Fox Run Marble Pastry Rolling Pin Board Smooth with Rounded Edges 20" x 16" Grey. For the Home Artisan Baker - Secret of the Pros Professional bakers know marble is the optimal surface for rolling out pie and pizza crusts, delicate pastry dough and making candy. Its constant coolness (below room temperature) keeps foods from sticking and makes them easy to work with. Heavy and strong, this board will ensure exceptional baking for years to come. Silky smooth work surface with rounded edges. Four rubber feet keep it stable on your countertop. Hand wash. 20" x 16". 23.75 lb.

FULFILL ALL YOUR BAKING NEEDS: This stunning pastry board is made of 100% Marble, making it the ideal choice to hold your dough for rolling or preparing pastries and other desserts. Professional bakers prefer marble due to its naturally cool temperature and no-stick properties, making for easy cleanup and simple preparation VERSATILE FUNCTION: You can also use this for appetizers, sandwiches, or cheese displays. You can also use it as a charcuterie board, perfect for arranging olives, meats, cheeses, tomatoes, and more SERVE IN STYLE with this board, because it's long-lasting marble design is not only functional, but unique. Each of these genuine marble cutter comes with its own one-of-a-kind pattern and coloration, while the sleek design ensures it will be well at home in any entertaining or dining space PROTECT YOUR COUNTERTOP: Non-slip rubber feet provides not only protection for your countertop or kitchen surface, but also helps keep the board in place while you roll, fold, and prep to perfection MEASUREMENTS: This board weighs 22.2 pounds and measures 16 x 20 x 0.75 inches