Frieda's Dried Ancho Mulato Peppers, 1 lb Bag

Dried Ancho Chile is a type of dried chili pepper that is commonly used in Mexican cuisine. It is a mild to moderately hot chili that is dark red to brown in color and has a sweet, smoky flavor with hints of raisin and plum. The Ancho Chile is the dried version of the fresh poblano pepper and is often used in sauces, marinades, rubs, and stews. It is a versatile ingredient that can add depth and complexity to a variety of dishes.

- Enjoy Dried Ancho Chile in your Mexican style dishes adding its mild to moderate heat, sweet and smoky flavor profile - Versatile Culinary Applications: Integral to sauces, marinades, rubs, and stews -Dried Poblano Pepper: Ancho Chile is the dried version of the fresh poblano pepper, boasting a dark red to brown color and a distinctive taste.