Orale Annatto Paste, 1 ct

Orale Annatto Paste is a key ingredient for adding authentic color and a mild, peppery flavor to a variety of Latin American dishes. Derived from the seeds of the achiote tree, this paste is traditionally used to impart a vibrant reddish-orange hue to rice, meats, stews, and marinades. Its subtle, earthy notes complement a wide range of savory recipes, making it a staple in kitchens aiming for authentic flavor profiles. This 1-count package of Orale Annatto Paste is convenient for home cooks and professional chefs alike. Whether you're preparing traditional dishes like arroz con pollo, cochinita pibil, or simply looking to enhance the visual appeal and taste of your favorite meals, this annatto paste provides a natural and effective coloring agent. Elevate your culinary creations with the distinctive character of Orale Annatto Paste.

Authentic annatto paste for vibrant color and subtle flavorEssential ingredient in Latin American cuisineAdds a rich, reddish-orange hue to dishesMade from the seeds of the achiote treeVersatile for marinades, rice, meats, and stews