Tofurky Plant Based Italian Sausages, 13 oz

I don't know what animal-derived brats taste like, but I do know Tofurky beer brats not only taste great, but I can eat them with no guilt! Great on a bun with Vegan mayo and mustard!

Been eating Tofurky products for almost 30yrs and I love all the products (wish the pizza and the jerky came back) but the Italian sausages got me through my 20s and still a staple in my home along with the deli slices

[This review was collected as part of a promotion.] I add this with sliced Brussels Sprouts and onions and serve with bow tie pasta. Flavor on flavor on flavor- yum!

So excited about this product. Since i am Polish & don't eat meat anymore I was delighted to have a plant based polish Sausage " Kielbasa" it was absolutely delicious on rye bread & mustard & a side of sauerkraut. So glad you make this product & i can enjoy the kielbasa on several polish holidays & year round .

My husband has eaten one of these sausages nearly every day since they hit the shelves in Maine years ago! His all-time fave meal is tofurky italian sausage sliced up in a bowl with brown rice & quinoa. He adds olive oil, hemp, chia, flax, pepper, pink sea salt, nooch & wheat germ. Perfection in a bowl!! Gives him energy to work long, physically challenging days!