Wilton Aluminum Sheet Cake Pan 11 x 15 x 2-Inch Large Baking Pan

The Wilton Aluminum Sheet Cake Pan 11 x 15 x 2-Inch Large Baking Pan is a must-have for baking sheet cakes, layered cakes, birthday cakes and more. This large sheet cake pan is a must-have for bakers and decorators. Designed with durability and performance in mind, this high-quality baking pan is crafted with high-quality anodized aluminum for even heat distribution. Whether you are baking your favorite cake mix or a large lasagna, this 11x15-inch rectangular cake pan provides consistent, reliable results every time. The sturdy construction with straight sides helps create smooth, professional-looking cake layers, making frosting and fondant application seamless. Oven-safe up to 450°Fahrenheit, ensures safe and worry-free baking. Rectangular baking pan measures 15 inches in length by 11 inches in width by 2 inches deep. Not Dishwasher Safe - should be washed in warm, soapy water before and after each use. At Wilton, we are champions of adding sparkle and fun to any occasion. From an extensive array of baking and decorating products to skill-building classes, it's our treat to help you create sweeter moments.

Same Great Pan, New Name: Previously known as Performance Pans, this bakeware is now part of our Aluminum line—offering the same trusted quality and performance you know and love. Springform pan measures 15" in length x 11" in width x 2" depth, perfect for baking cheesecakes, quiches, & deep-dish pizzas Generous 2-inch depth for higher cakes and high-quality aluminum construction for even-heating and durability Classic and versatile rectangular cake pan set is great for everyday baking of dinners or desserts Straight sides of the pans make it easier to get smooth edges on the sides of the cake, making frosting or fondant layering a breeze Durable aluminum distributes heat evenly Designed for durability, but best to use wooden, silicone, or plastic utensils & avoid harsh scrubbing Oven safe up to 450 degrees Fahrenheit Use & Care for best results: wash in warm, soapy water before first and after each use. Avoid cleaning with abrasive cleansers or scouring pads; we recommend using only those products that are labeled “safe for non-stick surfaces.” Some foods may stain the metal but will not affect the performance.