Bauli Vanilla Croissant

Enjoy the sweet flaky goodness of a delicious pastry with this Bauli Vanilla Croissant. The buttery bakery treat is filled with sweet vanilla custard for an extra decadent twist on the classic French pastry. Each Bauli croissant is naturally leavened for 18 hours before baking for a soft airy texture. Once they are fully risen, each pastry is oven baked to a gorgeous golden brown doneness. In an individual wrapper the 50g croissant is a convenient on-the-go snack for all ages. The product is certified peanut free.

Bauli Vanilla Croissant: Flaky croissant stuffed with creamy custard for a sweet and decadent treat The oven baked croissant is made from a mother dough batch with natural yeast Individually wrapped for easy portability and on-the-go snacking