Chicago Cutlery 7" Forged Forum Collection 420J2 Stainless Steel Santoku Knife

If you consider yourself the at home chef, then this is the knife for you. The Santoku knife works much like a chef's knife, making it perfect for mincing, slicing and dicing. Indentations help prevent sticking so food falls right off the knife with each slice.

Chicago Cutlery 7" Santoku Knife, Forum Collection: Heavy-duty stainless steel forged blade with bolster for safety and balance Full tang Exclusive Taper Grind fine edge for super-sharp cuts and long-lasting sharpness Hand washing recommended Online only