6 burners; 8,000-23,000 BTUs of heat; convection bake, convection roast, bake, convection broil, TruConvec convection, hi/medium/low broil, convection dehydrate, convection defrost, Gourmet-Glo infrared broiler and Rapid Ready preheat functions

Cook up inventive new dishes with this Viking Professional 5 Series dual-fuel range. The built-in grill makes preparing burgers and hot dogs easy, and the integrated griddle lets you cook pancakes and French toast without a pan. This Viking Professional 5 Series dual-fuel range has two ovens with large windows and built-in lights that let you see the interiors clearly.