Sharpener Stick Sharpening Rod Honing Steel Knife Professional Kitchen Tool 11"

Description: Sharpener Stick Sharpening Rod Honing Steel Knife Professional Kitchen Tool 11" Product Features: Carbon Steel Material: The fine surface of the steel rod prevents the cutting edge from damage when sharpening Easy to Use: Right or left-handed, with an ergonomic handle that fits all hands Quick, safe, and easy to use With a hanging buckle: Easy placement in the kitchen and does not take up space. Widely Application: Fit for all types of knives, including chef knife, butcher knife,paring knife, bread knife, scissors, sushi knife and ect. Product Specifications: Material: High-carbon Steel(main body)+ABS(handle) Color: Black(handle) Size: Approx.28*0.6cm(total length*bar diameter) Package Included: 1x12 inches Steel Knife Sharpening Rod Note: The Right Ways Sharpening Knives: Pls heel of ur blade at the top of sharpening rod at preferred 20 degree angle. Sharpen the knife from heel to tip and repeat 2-3 times, then turn to the other side of the knife until blade sharp. Care Instructions: Use a non-woven cloth soaked with cooking oil to wipe the body and dry it. If washed with water, pls be sure to wipe the rod dry completely after washing and hang in a cool place to air-dry; Pls not put the sharpener into the dishwasher.

KNIFE STEEL KITCHEN TOOL