Calphalon Contemporary 10" Cutlery Honing Steel Knife Sharpener, KNR8010C

Crafted from high carbon magnetized steel, the Calphalon 10-Inch Honing Steel Knife Sharpener helps deliver sharp performance from dull knives by realigning the blade edges and restoring them to their ideal geometry. Use your sharpening steel every time you put your knives to work. To hone knives, position the steel tip-down against a cutting board. Hold the knife at a 22 degree angle to the steel and draw it across from heel to tip in one smooth motion. Then, repeat on the other side of the steel. Repeat 3 or 4 times per side for precise results.

Hand wash only Crafted from high carbon magnetized steel Sleek, ergonomically contoured polyresin handle Restores a precision edge on dull knives Ideal for honing chef's knives, parers, and more