Ener-G Pizza Shells Wheat-Free -- 14.7 Oz Each / Pack Of 2

Do you have that urge to make a pizza no that no one can touch? That will fit into your special diet with a taste of something satisfying? Try this thin and tender crust. All you have to do is top it any way you like and pop it into the oven. In no time at all, you have a piping-hot, delicious and crispy pizza, oozing with cheese and or your favorite toppings, yeast free with a simple taste. Remove shells. Place on pizza pan or aluminum foil. Brush top with oil. Smooth on tomato sauce (blended in tomato sauce). Add favorite toppings (i.e. sliced mushrooms, vegetables etc.). Sprinkle with grated parmesan or romano cheese. Lightly coat with oil. Bake at 350 degrees for 15 minutes. Remove from oven. Add shredded cheese (mozzarella, cheddar etc.). Return to oven until cheese melts. Remove from oven and enjoy. Wrap and refrigerate any remaining pizza. Reheat to serve.

NEW RECIPE Delicious! Acceptable for Wheat- Free & Gluten-Free Diets Gluten Free Wheat Free Contains 2 Shells Kosher