Bread, Premium, Stone Ground Wheat 20 oz (1.25 lb) 567 g Baked with the finest ingredients, Holsum Stone Ground Wheat Bread is low in fat, contains no trans-fatty acids, no saturated fat, no hydrogenated oil, no cholesterol and no artificial preservatives. Tastes great! Since 1928 the Holsum Bakery of Fort Wayne has been committed to the standard of baking delicious and nutritious breads using only the finest of ingredients. Putting years of experience into every loaf, Holsum continues today to take great pride in the quality bakery products baked by its caring employees. Baking fresh bread and rolls is our only business and your satisfaction is our most important concern. A great tasting grain based food. Contains: wheat, soybeans, milk. Allergy Advisory: Produced on the same bakery equipment as baked goods containing milk, eggs, nuts or seeds. Therefore, this product may inadvertently contain milk, eggs, nuts or seeds to which some people may be allergic. 20 oz (1.25 lb) 567 g Evansville, IN 47710 1983 W.E. Long Company

Bread, Premium, Stone Ground Wheat Baked with the finest ingredients, Holsum Stone Ground Wheat Bread is low in fat, contains no trans-fatty acids, no saturated fat, no hydrogenated oil, no cholesterol and no artificial preservatives. Tastes great! Since 1928 the Holsum Bakery of Fort Wayne has been committed to the standard of baking delicious and nutritious breads using only the finest of ingredients. Putting years of experience into every loaf, Holsum continues today to take great pride in the quality bakery products baked by its caring employees. Baking fresh bread and rolls is our only business and your satisfaction is our most important concern. A great tasting grain based food.