Hormel® Balsamic Garlic Rosemary Pork Roast, 16 oz

Balsamic Rosemary Pork Roast, Au Jus 17 oz (1 lb 1 oz) 482 g Pork roast in balsamic rosemary sauce. Since 1891 Slow simmered. Ready in 4 minutes. No preservatives. Just add side dishes. US inspected and passed by Department of Agriculture. Fully cooked. Our fork-tender Balsamic Rosemary Pork Roast is slow simmered in au jus & ready to enjoy with your favorite side dish. 0 g trans fat per serving. Dairy free. Keep refrigerated. Microwave: 1. Remove outer sleeve and place vacuum-sealed tray in microwave. Do not pierce or vent film. 2. Heat on High for 4 minutes or until hot. Self-venting film expands as it heats, forming a bubble to lock in flavor and juiciness. 3. Let stand for 2 minutes. Peel back film carefully, as contents will be hot. Serve and enjoy! If frozen, double cooking time. All microwaves vary. Times given are approximate. Additional recipes, boil-in-tray and conventional oven directions inside sleeve. Suitable for freezing. 17 oz (1 lb 1 oz) 482 g 1 Hormel Place Austin, MN 55912 800-523-4635 Hormel Foods, LLC

Balsamic Rosemary Pork Roast, Au Jus Pork roast in balsamic rosemary sauce. Since 1891 Slow simmered. Ready in 4 minutes. No preservatives. Just add side dishes. US inspected and passed by Department of Agriculture. Fully cooked. Our fork-tender Balsamic Rosemary Pork Roast is slow simmered in au jus & ready to enjoy with your favorite side dish. 0 g trans fat per serving. Dairy free.