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Kellogg's All-Bran Original Wheat Bran Excellent Source of Fiber Breakfast Cereal 18.3 oz ⢠Crunchy high-fiber cereal simply made with wholesome wheat bran; A delicious part of any balanced breakfast ⢠A healthy, family-favorite cereal perfect for kids and adults; Enjoy by the bowlful, with yogurt and fruit, and as the base for your favorite savory dishes, desserts, and bread recipes ⢠Low fat; Good source of 15 vitamins and minerals; Excellent source of fiber; Each serving contains 100% daily value of folic acid, Vitamins B6 and B12; 4 grams of protein per serving of cereal; Low sodium ⢠A travel-ready food; Makes a tasty snack at work, afternoon pick me up at school, or late night treat; Stow in lunchboxes, totes, and backpacks ⢠Includes 1, 18.3-ounce box of ready-to-eat All-Bran Cereal; Packaged for freshness and great taste
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| Manufacturer | - |
|---|---|
| Brand | All-Bran |
| Item model number | 3800026132 |
| Color | - |
| Weight | - |
| Height | - |
| Depth | - |
| Product Id | 744315 |
|---|---|
| User Reviews and Ratings | 4.4 (80 ratings) 4.4 out of 5 stars |
| UPC | 038000014116 |
| # | Title | Reviews | User Ratings | Price |
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Kellogg's All-Bran Original Breakfast Cereal 18.3 oz
Reviews: 80
Ratings:
(80)
Price:
$3.68
on
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80 | (4.4) |
$3.68
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I was so surprised by the delicate grain taste this cereal has – it's not at all like cardboard as one would expect from a high fiber cereal. It went wonderfully with sliced bananas and I can't wait to try it with strawberries and other fresh fruits. The appearance is somewhat odd, but it's easy to chew and swallow. There's a lot of fiber in this cereal, so paying attention to the serving size is prudent. I'm also thinking about adding it to some of my homemade baked goods – the kids would never know they were eating healthy fiber. I think the amount of cereal you get in the box is a very good value, too.
I loved the All-Bran cereal because it is all wheat bran fiber and it gives you 10 grams of fiber in one serving. It taste great with skim milk. It doesn't leave a bad taste in your mouth and it's great for your digestive system. It is also a heart healthy product, so that makes me more apt to buy it. It doesn't have too much sugar and no fat.
There are many brands of cereal that claim to be healthy. However when I look at the Nutrition facts, many of the so call health cereals have over 20 grams of sugar per serving. That is not healthy. The Kellogg's All-Bran fits my definition of a healthy cereal. A serving - 1/2 cup - has just 6 grams of sugar, 10 grams of fiber and 4 grams of protein. In addition when the nutrients from the milk is added you have a very healthily bowl of cereal With just 6 grams of sugar the cereal tastes great and does not taste bland like other brands of cereal I fully recommend Kellogg's All-Bran and that it should be top off with fresh fruit such as blue berry's
This cereal tastes good. The consistency, however, is very mushy. It looks more like dead pine needles than food. Its greatness lies not in its use as a cereal, but in its ability to transform baked goods into healthy snacks. If you read the labels on store-bought bran muffins, you will often see that they are as fatty and as sugary as donuts. Many contain chemicals and preservatives. Making them at home allows you control over what goes into them. All-Bran Cereal adds fiber and good flavor, and you don't have to stop at muffins. You can use them in banana breads, too. Just add the cereal to the liquid and let it sit for 5 minutes; then bake as usual. Substitute apple sauce for oil to make them lower in fat. It's also a great way to get kids to eat less sugary cereals, and give them a healthy breakfast. Bran muffins freeze well, too.
If you need to add more fiber to your diet, this is a good way to do it. I enjoy the nutty flavor but if the consistency isn't something you find appealing, you can mix it with another cereal and it blends well. Just watch the portion size. 40% of your daily fiber in one half cup is pretty impressive. Add some fruit and it's a very nice breakfast. The box doesn't mention that you can make bran muffins, but you can and they are tasty. Add some nuts and raisins and they are wonderful. I sprinkled some on top of my macaroni and cheese before putting it into the oven to bake and it also turned out nicely. Just don't use too much. Creativity kicked in, (or the need for chocolate). I mixed up a small batch of cereal, chopped walnuts, sliced almonds and about a half-cup of melted chocolate. Dropped them onto parchment paper in a small pan and popped them into the freezer... the prototype was quite promising!
This cereal is an easy and enjoyable way to stay regular. I remember when I was younger I loved this cereal but always thought it looked like cardboard. Now that I'm older I really appreciate things like this! This cereal contains a high amount of natural wheat bran fiber and has an excellent taste. Some people think I'm nuts but I really love sugar on this cereal. It's sooo super good with sugar. I also love to cook with it. I've made lots of all bran muffins with this. And carrot cake. You can also add this to hamburgers. You can find lots of recipes that use this cereal to add fiber to your diet. I can't go through the day without eating All-Bran Cereal in one form or another, to help me stay regular. Per serving there is 80 mg sodium, 80 calories, and 10 Gs of dietary fiber.
I received as a Sparks review item. I had tried this cereal years ago in my 20's when I fiber intake was not an issue and found it not at all palatable. I am now in my 50's and having to take calcium every day which is very constipating. I was advised to increase fiber to help with GI motility and so I tried this again as cereal and to incorporate into muffins I make. I guess they improved on the flavor because I like it! 1/2 cup provides 10 grams of fiber and only 6 grams sugar which is much better then most cereals.Package claims to be good source of potassium and antioxidants. Definitely a HEALTHY HEART SELECTION.
I know that a healthy diet is high in fiber and bran provides that more than any other grain. All-Bran is great for breakfast to start the day off with a high fiber meal that will digest slowly, hence providing more sustained energy and motivating the digestive tract. I does not taste the best so I recommend grabbing a bowl 2x the size of your normal serving and mixing it half & half with your favorite fun cereal! Now you have the taste and fiber. It is recommended that you only eat processed foods with at least 2 grams of dietary fiber, otherwise it just paints your insides instead of passing thru. The reason it helps your heart is to eliminate the excess 'coating' inside your body that makes it difficult for the heart to send blood past the belly to the limbs. Without the good fiber like bran the proteins & processed grains just hang out and slowly decay inside the belly producing gas. This is why people may not be fat but have a big belly. So enjoy the high fiber food and loose the baggage we carry on the inside!
It's all-bran fibre based, so my expectation was mostly that it lived up to its fibre based sell and that it would taste bland and it did both. I've been on my fitness routine for the past 6 months, so I have a new found appreciation for cereals overall & that's why I will say I don't mind (I even like) this cereal. I added raisins to it to give it little sweetness and they also make it more enjoyable. After eating I find that I do need to drink water, which may be due to the fact that although the cereals individually are fairly small, they absorb the milk quickly, so if you don't want to have to add more milk you will need to eat it right after preparing it. I definitely recommend it.
Kellogg's All-Bran Original has 10 grams of fiber per ½ cup serving. That is 40% of the daily value. There are 80 calories, 80 mg of sodium, 0 grams of saturated fat, and 6 grams of sugar in a ½ cup serving. Everyone at my house liked this cereal. It was sweet enough without the need to add more sugar. The shape of the cereal got mixed reviews by my family of 6. Some liked the shape and thought it was clever how it looked like strands of wheat, while others did not like the strands, they thought they were too long and wished it was in smaller bits. I did not think the appearance in the bowl was very appealing. The texture was a bit course and at least 3 members of my family including myself felt that because of the texture, it kind of stuck in the throat after swallowing. Overall the taste was very good, it reminded me of raisin bran without the raisins, and so if you are looking for a cereal with less sugar this may be it. Kellogg's All-Bran Original is made with natural wheat bran fiber, and wheat bran is the first ingredient, then sugar, malt flavor, and 2% or less of salt. That is it.