Organic Black Mustard Seeds, 1.5 Pounds — Non-GMO, Kosher, Raw, Vegan — by Food to Live

Organic Black Mustard Seeds by Food to Live tastes hot, but it is weaker than pepper and has a nutty flavor. You can use Organic Black Mustard Seeds in canning, pickles, and marinades. When ground (but also as a whole!), They will enhance the taste of any dish, be it sauces, first and second courses (for example, soup, potatoes, rice, beans - when stewing and boiling), salads. You can find Organic Black Mustard Seeds as an essential ingredient in curries and seasoning mixes, or make such mix on your own. Toast mustard seeds before adding them to the dish, it will reveal their taste and aroma.

✔️THE HOTTEST MUSTARD SEEDS OUT THERE: Organic Black Mustard Seeds are the hottest and most pungent variety of mustard. For true lovers of hot and spicy foods! ✔️PERFECT FOR PICKLING: If you love pickles, Organic Whole Black Mustard Seeds will make them that much more delicious. The same goes for chutneys. ✔️NUTRITIOUS BOOST: Not only are mustard seeds delicious, they also contain essential nutrients, including calcium and iron. ✔️MUST-HAVE SPICE FOR INDIAN CUISINE: Organic Raw Black Mustard Seeds are essential for many traditional Indian spice mixes. ✔️ENHANCE THE FLAVOR OF MUSTARD: If you are making your own mustard, Dried Organic Black Mustard Seeds will enhance its flavor and aroma.