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| Manufacturer | - |
|---|---|
| Brand | Pop-Tarts |
| Item model number | 3800030404 |
| Color | Yellow |
| Weight | - |
| Height | - |
| Depth | - |
| Product Id | 380838 |
|---|---|
| User Reviews and Ratings | 4.6 (170 ratings) 4.6 out of 5 stars |
| UPC | 038000304101 |
| # | Title | Reviews | User Ratings | Price |
|---|---|---|---|---|
| 1 |
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Pop-Tarts Unfrosted Strawberry Breakfast Toaster Pastries, 14.7 oz, 8 Count
Reviews: 170
Ratings:
(170)
Price:
$6.91
on
|
170 | (4.6) |
$6.91
on
|
They were fresh and priced well. I like the unfrosted, so I was glad to find them.
I love the no frosting
I Love the pastry with the natural fruit. Kellogg's is the ONLY one to produce these with natural fruit filling. I really hate the HARD frosting on the others.
Great product for vegans. Taste great in the toaster or just out f the wrapper. Really easy to travel with and a great snack for kids.
It is delicious! Packed well in shipping. The only problem is the pastry breaks apart easily, so you have to be carefully putting it in the toaster.
I Love these pastries, I buy them for my kids alot and I recommend then for a quick breakfast snack.
I enjoy eating the unfrosted Pop-Tarts, but they were difficult to find at my neighbor grocer's. When I saw this box, I grabbed it up. To me there is nothing tastier than a nice toasted, unfrosted Pop-Tart right from the toaster with the edges toasted just right, chased with an ice cold glass of milk for an evening snack.
I've been eating the unfrosted strawberry Pop-Tarts for a long time and mainly I like those better than the Frosted ones because I don't need all that extra sugar. The most recent box had a curious feature. The filling only went down about 1/2 inch from the end of the Pop-Tart. So the last half inch was just crust. Normally the filling goes almost to the edges all around.
I really like poptarts un frosted
Introduction: In the vast world of snack foods, Pop-Tarts have secured their place as a beloved and nostalgic treat for many. With a wide array of flavors that cater to various taste preferences, it's surprising when a new addition to the lineup falls short of expectations. Unfortunately, the Stanberry flavor of Pop-Tart is a prime example of a culinary misstep, leaving consumers with a distinctly unsatisfying experience. Body: Firstly, the name itself is a curious amalgamation of strawberry and an elusive mystery component. The expectation of a delightful fusion is quickly shattered upon the first bite. One would anticipate the sweet, succulent taste of ripe strawberries, but instead, the Stanberry flavor introduces a confusing and disconcerting blend that fails to capture the essence of either fruit. One of the most glaring issues with the Stanberry Pop-Tart is the artificial and overpowering sweetness that assaults the taste buds. Unlike other Pop-Tart flavors that strike a balance between sugary goodness and the natural flavors of the ingredients, Stanberry seems to rely on an excessive amount of artificial sweeteners, leaving a cloying aftertaste that lingers unpleasantly. This heavy-handed approach to sweetness not only masks any potential hint of real fruit flavor but also makes the overall eating experience overwhelmingly saccharine. Furthermore, the texture of the Stanberry filling is a departure from the luscious, jam-like consistency found in other fruit-flavored Pop-Tarts. Instead, it presents an oddly gelatinous and dense center that lacks the juicy burst expected from a fruit-filled pastry. The absence of a satisfying texture diminishes the enjoyment of the Pop-Tart, leaving consumers yearning for the familiar and delightful bite that other flavors provide. A critical aspect of any successful snack is its ability to evoke a sensory experience that resonates positively with consumers. Unfortunately, the Stanberry Pop-Tart falls short in this regard, as its peculiar flavor profile fails to evoke the warm, comforting feelings associated with the classic pastry. Instead of triggering fond memories or satisfying cravings, the Stanberry variant leaves consumers perplexed and disappointed, questioning the decision-making behind its creation. Conclusion: In the grand tapestry of Pop-Tart flavors, the Stanberry iteration stands out as a regrettable misstep. Its artificial sweetness, lackluster texture, and failure to capture the essence of its purported strawberry inspiration make it an unappealing choice for even the most adventurous snack enthusiasts. While Pop-Tart aficionados may continue to explore the myriad flavors offered by this iconic brand, it's safe to say that the Stanberry variant is best left untouched, allowing room for the more successful and delectable options within the Pop-Tart repertoire.