SAPPORO ICHIBAN SOY SAUCE RAMEN BOWL 2.91 oz.

Product Description: The rich and savory light brown soup is created from blending chicken stock and soy sauce along with a mixture of ginger, garlic and onion. Garnished with Bok Choi, Cabbage, Leeks, Corn & Carrots. Trans Fat-Free 5 Kinds of Vegitables Included (Bok Choi, Cabbage, Leeks, Corn & Carrots) Ingredients: Wheat Flour, Palm Oil, Salt, Calcium Carbonate, Sodium Carbonate, Potassium Carbonate, Tocopherols, Salt, Monosodium glutamate, Maltose, Soy sauce powder, Dextrin, Sugar, Glucose, Wheat, Spices, Caramel Color, Hydrolyzed protein, Babbage extract powder, Onion powder, Garlic powder, Vegetable oil, Disodium succinate, Artificial flavor, Disodium inosinate, Disodium guanylate, Malic acid, Celery extract powder, Succinic acid, Bok choy, Cabbage, Carrot, Corn, Leek Allergy: Milk, Fish, Tree Nuts, Wheat, Soybeans, May contain Eggs, Crustacean Shellfish, and Peanuts Shelf Life: 8 Month

Noodles, Japanese Style With artificial flavor. See nutrition info for sodium content. Soy sauce flavor. 5 kinds of vegetables. 0 g trans fat. Product of Japan.