8 burners; 8,000-20,000 BTUs of heat; convection bake, convection roast, bake, convection broil, TruConvec convection, hi/medium/low broil, convection dehydrate, convection defrost, Gourmet-Glo infrared broiler and Rapid Ready preheat functions

Treat your family to delicious, home-cooked meals with this Sub-Zero dual-fuel range. The four dual-stacked burners with automatic reignition offer improved flame control, while the infrared charbroiler locks in savory juices, keeping your favorite cut of meat succulent and flavorful. This Sub-Zero dual-fuel range features a dual convection oven with a variety of preset cooking modes, including convection roast, for worry-free cooking.