Happy Egg Co Free Range 12ct

I would give these 5 stars because of freshness, taste and good farming BUT they are not great on size. These should be labeled as medium and are not great to use in recipes requiring large eggs. Price is prohibitive to buy these for general use but will buy again for breakfast only.

I used these for my cheese mushroom spinach egg bake: it turned out perfectly! I also made a few hard boiled eggs and they peeled perfectly and also tasted great. I would definitely recommend using them, and I will definitely use them in the future.

You can definitely tell the difference between these eggs and your normal grocery store eggs , the yolk is such a beautiful orange color and I baked with 2 of the eggs and the brownies turned out so chewy, buttery and soft. A nice over easy egg with a perfect yolk .

I'm loving these Happy Egg Free Range eggs! The yolks are such a rich orange and taste incredibly fresh—so much better than regular store-bought eggs. I also appreciate that the hens are raised with outdoor access. It feels good to support a product that's both delicious and more ethically produced.

I used these eggs to make breakfast one morning, and it was so yummy! These eggs taste so much better than store brand eggs. They cook up beautifully and the yolk is rich and creamy! I bet using these eggs in a recipe could take it to the next level as well!