Mountain High Whole Milk Vanilla Yogurt, 5.5 Oz.

Since 1976, we've been making yoghurt the way you would at home—by starting with milk and cultures in every cup, and letting the cultures work their magic. That means the milk turns into yoghurt in this very cup, not in a vat! We think our Cultured in the Cup style is the very best—it gives Mountain High its uniquely creamy texture without adding any funny ingredients.

Mountain High Whole Milk Vanilla Yogurt, 5.5 Oz.